"Beyndi" is a delightful traditional snack made in Fuvahmulah City, from rich young coconut ( gabulhi) and sweet palm sugar syrup ( dhiyaa hakuru).

Serving Beyndi with smoked fish creates a perfect balance of flavours, offering a taste of tradition in every bite. 

Its ideal for picnics and makes a thoughtful gift for friends.

Enjoy this unique treat!